Margarita Garden
Las Brisas menu is inspired by the traditional authentic cooking found throughout Mexico. Our chef inspired recipes are perfected by adding simple ingredients to the region’s wealth of fresh seafood.
BREAKFAST || LUNCH || DINNER || WEEKEND BRUNCH || COCKTAILS || WINE LIST || PATIO || HAPPY HOUR || MARGARITA GARDEN
The Margarita Garden at Las Brisas
Open daily from 10 AM – 10 PM
Order at the counter, then relax and enjoy the view.
We will call your name when it is ready to be picked up.
- Chips & Guacamole 14
made in-house daily - White shrimp and crab ceviche 19
aguachile verde, pickled red onion, avocado - Elote 11
grilled corn, chile, lime, mayo, cotija cheese - Nachos 16
house-made tortilla chips, jack cheese, black beans, guajillo sauce, pico de gallo, cotija cheese
carne asada +5, al pastor +4 - Mango and chile 12
mango, cucumber, lime juice, chile, coconut
- Caesar salad 14
little gem lettuce, parmesan, croutons - Chopped vegetable salad 17
olives, cucumber, goat cheese, avocado, crispy tortilla - Kale salad 16
pepitas, avocado, cotija cheese
- Chorizo torta 19
chorizo, black beans, avocado, cotija cheese, served with french fries - Fish and chips 24
crispy cod, coleslaw, tartar sauce, served with french fries - Cheeseburger* 21
onion, lettuce, tomato, pickles, melted cheddar, served with french fries - Sautéed shrimp tacos 22
avocado, pickled red onion, salsa roja - Grilled rockfish tacos 21
cabbage, radish, chipotle mayo - al pastor tacos 19
charred onion, pineapple, cilantro, salsa verde - Carne asada tacos 24
salsa roja, white onion, cilantro - Portobello tacos 19
avocado, salsa roja, white onion, cilantro
- Escabeche 5
- Rice & beans 9
- French fries 7
- simple green salad
- Las Brisas 14 | 48
Pueblo Viejo Blanco, lime juice, agave - Spicy 15 | 52
Pueblo Viejo Blanco, lime, agave, chile - Cadillac 16 | 53
Casamigos Reposado, Grand Marnier, lime juice, agave
- BUBBLES split | btl
Lunetta Prosecco, Brut 10 | 187 ml
Domaine Chandon, Brut Classic Napa 15 | 187 ml
Veuve Clicquot, Brut, Champagne – | 100 - Rosé glass | btl
Domaine de Cala, 2017, France 12 | 48 - Riesling
Trimbach, 2016, France 13 | 52 - Sauvignon Blanc
Pascal Jolivet, “Sancerre,”2017, France 16 | 64 - Chardonnay
Daou, 2018, Paso Robles 13 | 46
Sonoma-Cutrer 2016, Sonoma 15 | 60 - Pinot Noir glass | btl
La Crema Winery, 2016, Sonoma Coast 15 | 60 - Merlot
Trefethen Family Vineyards, 2015, Napa 14 | 56 - Cabernet
Daou, Cabernet, 2016, Paso Robles 15 | 60
Corona
Modelo Especial
Corona light
Bud light